Wine Tasting Dinner


It is a seated type of event, more formal, allowing qualitative exchanges where you can address the audience in an effective way.

Here is the general organisation of a Wine Tasting Dinner - of course, it is subject to tailor-made adjustments to match your needs and desire:

  • After a Roederer, Krug or Deutz Champagne reception, your guests will be seated at tables of 8 to 10 people to enjoy the memorable experience of a 4-course dinner specially designed to match the finest wines.
  • Two Grands Crus wines will usually be served in parallel with each course.
  • Our wine expert, who is dedicated to your group for the whole event, will introduce and describe the wines for a few minutes between each course. The next course will then be served.
  • Our wine expert is at your guests’ disposal going from table to table for more intimate one-to-one discussions and to answer questions. Never intrusive, our wine expert’s presence brings real added value to the event.

Events organised by FICOFI are designed for you to communicate in an atmosphere that really contributes to your client relations.